Gluten Free Frosting For Sugar Cookies. Cream until smooth and whipped, adding additional milk as needed. Beat in the eggs one at a time, mixing well after each addition.
In a medium bowl, whisk the flour, baking powder and salt. Preheat oven to 350 degrees. They rival the 'regular' versions!
Add powdered sugar, 3 tablespoons almond milk and vanilla.
If you can’t have eggs, i’d just eliminate meringue powder as an ingredient altogether. Unwrap one of the discs and. The flour blend helps to keep these soft sugar cookies soft. Line a cookie sheet with parchment paper.
