Organic Gluten Free Sprouted Bread. Organic sprouted quinoa (red and/or white), filtered water, organic arrowroot, organic potato starch, organic sprouted millet, organic tapioca, organic applesauce, fresh yeast, organic almond meal, organic safflower oil, organic cactus, organic sprouted chia seeds, organic agave, organic vanilla, sea salt, vegetable gum (cellulose,. 1 cup sprouted brown rice.
(organic wheat, organic rye, organic hulled barley, organic buckwheat groats, organic long grain brown rice, organic oat groats, organic yellow corn), pure water, organic 100% whole wheat flour, organic vital wheat gluten, organic molasses, yeast, organic malt, organic apple cider vinegar, and ascorbic acid. In addition to that they are kosher and usda organic. It is sprouted, fermented and flavored with organic spices and herbs to produce a savory loaf that.
Finally, a completely gluten free bread line in 4 varieties specifically created with your health in mind.
It is thought that sprouting makes them more digestible and more nutritious. (organic wheat, organic rye, organic hulled barley, organic buckwheat groats, organic long grain brown rice, organic oat groats, organic yellow corn), pure water, organic 100% whole wheat flour, organic vital wheat gluten, organic molasses, yeast, organic malt, organic apple cider vinegar, and ascorbic acid. Similar to a whole grain muffin, our organic sprouted manna bread® is naturally sweet and hand crafted without salt, yeast, oils or added sugars. These are the ingredients in the little northern bakehouse sprouted 7 grain bread:
