Mushroom Risotto Gluten Free. Add a splash of olive oil, the garlic and the onions. Add the rice and stir for 3 minutes.
Season with salt and pepper. Stir in the wine and cook for 1 minute. Add the rice and stir for 3 minutes.
The simple answer to this question is:
Add onion and garlic and sautee till fragrant about 1 minute. It is infused with a white button and cremini mushrooms and truffle oil. Stir in the cooked mushroom mixture with the risotto and season with salt and pepper to taste. Add a splash of olive oil, the garlic and the onions.
