Mcdonald's Fries Gluten Free 2020. Potatoes, vegetable oil (canola oil, corn oil, soybean oil, hydrogenated soybean oil, natural beef flavor [wheat and milk derivatives]*), dextrose, sodium acid pyrophosphate (maintain color), salt. Do mcdonald’s fries have gluten?
These items still have the potential for cross contamination and other traces of gluten, so please keep that in mind. You would have thought i told people their first born was dead. Mcdonald’s confirms on their official website that their world famous fries contain natural beef flavor which has wheat and milk derivatives.
But with that being said, here’s everything that you can eat and drink from mcdonald’s in the united states that is gluten free:
Cooked in the same fryer that we use for donut sticks which contain a wheat and milk allergen. People attacked me via private email and public comments. French fries are not gluten free, they are coated in a wheat beef flavoring. Likewise, people ask, is there anything gluten free at mcdonalds?
