Is Sourdough Pizza Gluten Free. For those avoiding gluten and dairy, satisfying that pizza craving can be a challenge. Line a baking sheet with parchment paper.
You will need gluten free sourdough discard in order to make this low fodmap recipe. Stir until it forms a dough then need the dough until smooth. Making gluten free sourdough pizza crust is a great way to use your sourdough starter.
Preheat the oven to 375f.
Ingredients for gluten free sourdough pizza crust. Gluten free sourdough pizza ingredients. If you enjoy a more rustic taste, you can replace 20 g / 2 tbsp of rice flour. Combined flour, sugar, yeast, flax, salt, xanthan gum, and baking powder.
