Gluten Free Zucchini Muffins With Applesauce. Monk sugar, or zero calorie sweetener: Add dry ingredients to egg mixture and stir gently to combine.
Add dry ingredients to egg mixture and stir gently to combine. Preheat the oven to 350 f/ 180 c and line a 9×5 loaf pan with baking paper if making bread. Spoon into a greased muffin tin and bake at 400 degrees for 18 minutes.
Everyone prefers a different level of sweetness.
For sweetening without calorie addition Use baking cup liners or cooking spray for the muffin tin. ½ cup oat flour, certified gluten free and made from purity protocol oats (like this one; This ensures that they will be plump and juicy.