Gluten Free Zucchini Muffins Almond Flour. How are these healthy zucchini muffins? These almond flour zucchini muffins are a great way to use up your garden zucchini, or hide some veggies in your kids breakfast muffins (some protein, too)!
Preheat the oven to 360' and grease a muffin tin. Line a standard muffin tin with paper liners. Naturally gluten free and blood sugar friendly.
Add the almond flour, rice flour, baking soda and powder, salt, cinnamon, sugar and stir until combined.
Add the zucchini and chocolate and fold it in. In a large mixing bowl, whisk almond flour, cocoa, salt, and baking soda. Made with almond flour, honey, a warm blend of spices, and chocolate chips if you. Prepare the zucchini muffin batter.
