Gluten Free Tiramisu Cake. 1½ cups (360 ml) espresso or strong coffee, divided. Whip the cream to firm peaks.
Make my gluten free sponge cake recipe and allow the cake to cool. Offee lovers, today is your day! This gluten free tiramisu layer cake is now the most requested recipe for birthdays and holidays.
500 g (1.1 lb.) mascarpone cheese;
Offee lovers, today is your day! Process on highest setting until very finely ground. If you have gluten free ladyfingers and plan to use those instead, skip steps 1 and 2. Whip the egg yolks with the sugar then mix in mascarpone, cocoa powder, and bourbon.
