Gluten Free Stuffing Recipe Uk. Pulse briefly until they are roughly chopped. Preheat the oven to 200c/180c fan/gas 6 and lightly grease a baking tray.
Cut the bread into cubes and spread in one layer on a cookie sheet. Cook and stir onions and celery until soft, 8 to 10 minutes. If you don't have a dutch oven,.
Add onion and celery and cook until soft and fragrant, 8.
Drain the water from the onion, add the onion to the mixing bowl and stir to combine. Bake in the preheated oven until crisp, 12 to 17 minutes. In a large pan over medium heat, melt 3 tablespoons butter. Heat olive oil in a large frying pan over medium heat.
