Gluten-free Shepherd's Pie With Cauliflower

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Gluten-free Shepherd's Pie With Cauliflower. 6 cup cauliflower for topping, diced, (about 1 ½ head) 1 cup bone broth for topping. Shepherd's pie, also called cottage pie, is a meat pie with a mashed potato crust.

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(1) you can buy a head of cauliflower, chop it up, boil it, pop it in the food processor,. 1 onion for filling, large, diced. 1 tablespoon half and half*.

First steam cauliflower florets until tender, about 10 minutes.

1 pinch sea salt for topping. 2 tbsp rice milk (or milk of choice) ingredients for filling: Loaded with the goodness of vegetables and lentils, this baked vegetable shepherd’s pie is healthy, vegan, gluten free and can be assembled ahead of time. Then, the meat is topped with mashed potatoes, and.