Gluten Free Pumpkin Cookies Healthy. Stir in the chocolate chips and walnuts. Gluten free pumpkin cookies that are vegan!
A few weeks ago, inspired by the autumn weather, i set out to create a recipe for the most delicious pumpkin gluten free cookies. Line a cookie sheet with parchment paper, set aside. This recipe is gluten free, dairy free and easy to make because it's made with almond flour and sweetened with maple.
Pumpkin puree (not pumpkin pie filling!) basically there is nothing special when it comes to baking these cookies.
Drop cookies by 2 tablespoon cookie scoop onto cookie sheet. These healthy gluten free cookies are loaded with milk chocolate chips. ¼ cup (30g) millet flour, ¼ cup (30g) tapioca flour, 3 tablespoons (21g) coconut flour, and ¾ teaspoon xanthan gum. How to make gluten free pumpkin cookies preheat.
