Gluten Free Orange Chicken Chicago. Add the gluten free flour and cornstarch to a shallow dish and stir to combine. Until golden brown, turn once.
Just dip the chicken pieces in the cooled sauce, and then in the bread crumbs. I skipped the breading and used other. It’s easily paleo and can be served on it’s own with a generous side of veggie stir fry or steamed veggies, or can be piled on a bed of rice or cauliflower rice.
Pour the orange sauce over the mixture and add a splash or two of the chili sauce.
To a large saute pan or frying pan, over medium heat, add the following: Heat and add frozen chicken. Gluten free orange chicken (aip, paleo) ★★★★★. Once the veggies are cooked, add the chicken back to the pan.
