Gluten Free Gingerbread Cake. This delicious vegan gingerbread cake is moist, fluffy, spongy, soft, and flavorful. Moist gluten free gingerbread cake.
Easy to make and festive and colorful enough to impress everyone for all your holiday celebrations. With a pastry cutter, cut in the butter until crumbly. There's a full printable recipe card below, but for the shopping list you'll need:
Gluten free gingerbread cake recipe made without the use of refined sugars and garnished with maple sweetened cranberry compote and maple whipped cream.
This lightly spiced, tender gluten free apple gingerbread snack cake is perfect for enjoying with a cup of tea after a good meal, or with your morning coffee (preferably after the children have already left for school, if you’re me). Spray an 8 by 8 in square pan for cake or a muffin tin for chocolate chip muffins with nonstick spray. You can make a sheet cake, cupcakes, and even a cute layer cake with this gingerbread cake. How to make gluten free gingerbread cake.
