Fat Free Sour Cream Australia. Pauls zymil thickened cream lactose free 300ml. Crème fraîche, a french variation of sour cream, is a mildly acidic, high fat, slightly nutty tasting thick cream.
Tasting Sour Cream Cooks Illustrated from www.cooksillustrated.com
Crème fraîche is one type of sour cream with a high fat content and less sour taste. The regular sour cream can be purchased in 8 oz., 16 oz., 24 oz., and 48 oz. Shelf life 40 days from date of manufacture when stored at or below 4 °c.
Ideal for cooking or baking.
You can also try using it as a savoury base for dips,. Transfer the mixture to a container with a lid. Using a fork, blend in a dash of salt. You can also try using it as a savoury base for dips,.
