Dairy Free Cupcakes Chocolate. These beautiful cupcakes will blow your mind how incredibly rich and soft they are. Preheat the oven to 350 f.
Sift flour, sugar, cocoa, baking soda, baking powder and salt into a bowl and set. Add oil, vanilla, water and the fluffy white aquafaba to the dry ingredients and. Preheat the oven to 350 f.
Preheat the oven to 180°c.
Add to egg mixture and stir well till smooth. You can use gluten free 1:1 baking flour blend (make sure it has xanthan gum) or regular all purpose flour coconut sugar: Preheat the oven to 180°c. Preheat the oven to 180°c.